Chef Charlie Foster on New Food Trends

Chef Charles Foster was just recently featured in the Boston Herald talking about new food trends to hit the Boston scene. Read more about it at the Boston Herald!

You may not wear an apron on a runway — but food, like fashion, is definitely subject to trends. So we tapped some local tastemakers to tell us what is on the horizon in 2017. Here are the three top phenomena chefs foresee taking hold in the near future.

Kristin Canty

Woods Hill Table, 24 Commonwealth Avenue, West Concord, MA, 01742