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Sunday Supper

 

PLEASE NOTE THE SUNDAY SUPPER MENU IS MEANT TO BE SHARED AMONG FRIENDS AND FAMILY. WE SUGGEST PARTIES ORDER TWO PLATES PER PERSON TO SHARE, AND ALSO NOTE THAT DISHES WILL BE BROUGHT OUT TO THE TABLE AFTER THEY ARE FRESHLY PREPARED. THE SUNDAY SUPPER MENU IS SUBJECT TO CHANGE DUE TO SEASONAL AVAILABILITY.

 
 

GF - gluten free
DF - dairy free
VEG - vegetarian
NF - nut free

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TO SHARE

NEW ENGLAND OYSTERS
|NF, GF, DF| half dozen oyster, shallot mignonette, cocktail sauce, lemon

FAROE ISLAND SALMON CRUDO
|NF, GF| citrus-kombu cure, cascabel chili, milk cap mushrooms

BEEF TARTARE*
|NF, DF| crispy shallots, rosemary aïoli, quail egg, grilled sourdough

ROASTED BEETS
|GF, DF| pine nuts, tahini, sorrel, quinoa

MESCLUN SALAD
|GF| yellow peaches, blue cheese, walnuts

SUMMER SALAD
|NF, GF, DF| charred cucumber vinaigrette, smoked white beans,
baby radish, crispy kamut

GRILLED SQUID SALAD
|NF, GF| local arugula, umami peanuts, cilantro, chile

WOOD GRILLED BROCCOLI
|NF, GF| cheddar aioli, broccoli pistol, chives

BUCATINI AMATRICIANA
|NF| house cured guanicale, chili, basil

CORN & BASIL CAVATELLI
|NF| shishito pepper, trompeo onion, whipped ricotta, crispy leeks

FROM THE GRILL

GRASS-FED CHEDDAR BURGER
|NF| sharp cheddar, “secret sauce”, dill pickles

GRASS - FED STEAK FRITES*
|NF, GF, DF|10 ounce sirloin steak, sauce bordelaise, dressed greens, tallow fries

WOODS HILL FARM HAM
|NF, GF, DF| maple brine, tamarind pork jus

LINE CAUGHT MONKFISH
|NF, GF| beurre blanc, espelette pepper

sides

GRILLED SHISHITOS
|NF| salsa verde, fried garlic

GRILLED BROCCOLI RABE
|GF| romesco, honey, aleppo

KIMCHI FRIED RICE
|NF, GF| Brookford Farm Kimchi, grilled shrimp, sunny side up egg

GRILLED EGGPLANT TERRINE
|NF, GF| black & white sesame, sumac yogurt, honey

RUSTIC POTATOES
|NF, GF, DF| roasted garlic, paprika aioli, parmesan

TALLOW FRENCH FRIES
|NF, DF| organic ketchup