Woods Hill Table
Organic | Sustainable | Pasture to Plate
We are a sustainable, organic and pasture to plate restaurant. Chef Charlie Foster focuses on
seasonal ingredients and our own grass-fed livestock raised on the pastures at The Farm at Woods Hill in Bath NH.
Please Note: We do not accept reservations for either the bar or the patio. Both are on a first come, first serve basis.
Kitchen: Tuesday - Thursday | 5:00 pm - 9:00 pm
Kitchen: Friday - Saturday | 5:00 pm - 10:00 pm
Saturday Brunch | 11:00 am - 1:30 pm
Bar: Tuesday - Saturday | 5:00 pm - 11:00 pm
Closed: Sundays and Mondays
Woods Hill Table is honored to have been awarded three stars
as the most sustainable restaurant Massachusetts